Adriana Guillen
Plant Based Chef & Ancient Mexican Food Specialist
I grew up in rural Mexico around women cooking ancient recipes in wood fire stoves. After being in MasterChef Season 4, I started sharing my recipes online and in private dinners. I specialize in plant based whole food recipes. While writing my cookbook, I was led to explore the ancient recipes of Mexico, before colonization. My passion is to help people cook delicious vegetable heavy recipes.
What I can help you with
Want to learn how to make tortillas, cacao, or salsas from scratch? Need help with a plant based recipe? Or simply need help with cooking basics? I'm here to walk you through it.
Experience
MasterChef Season 4 20 years plant based Past Private Chef Generational recipes of women cooking in wood stoves in rural Mexico
Book a Call
Cancel free up to 24h before
Payment held until session completes · Refund policy
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